Using sustainability to attract customers and build loyalty: communication and influence
Online at the Better Hospitality Conference 9-10am 21st April 2021
About the speakers
Domini Hogg is founder of Tried & Supplied, a purchasing platform that helps manage sustainability and nutritional data from sourcing right through to purchasing and menu creation. In developing Tried & Supplied Domini is drawing on her extensive experience of software development and data management as well as her expertise in sustainability and knowledge of the hospitality industry.
Giles is the Founder and Chair of The Sustainable Restaurant Association and FoodMadeGood Global. He has been involved in helping fast forward sustainability in the food sector for over 25 years.